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Featuring Maggie Joan's, % Arabica (Arab Street), IZY FOOK, 太庵, The Alkaff Mansion, Yardbird, Lu Jia Fish Soup, Oddies Foodies, La Régalade, Ya Kun Family Cafe (The Seletar Mall)
Justin Teo
Justin Teo

Surely, we look forward to their new menu as we expected better. Whitegrass reopened under Japanese head chef Takuya Yamashita, 32, formerly from Tokyo's one-Michelin-starred Ciel et Sol.
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Give some time for the kitchen to settle, and I'm pretty confident their next menu would be better.
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[Tasting] #whitegrass #whitegrasssg #chijmes #uni #fish #frenchfood #burpple #singaporeinsiders #frenchjapanese #sgfood #foodsg #instasg #instafood_sg #fujixh1 #fujifilm #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #sgig #yummy #cafehoppingsg #singapore #frenchcuisine #luxury #sgfinedining #sgdinner #singaporefood

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Exclusive to Singapore's Jewel outlet, this whole (~1.5 pounds) Canadian lobster was drenched in sweet-savoury sambal gravy. It worked, drawing parallel between this and our famous chilli crab which is also a crustacean in sweet-spicy gravy. And this also came with grilled brioche (instead of fried mantou) to mop up the sambal gravy.
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[Tasting] #burgerandLobster #foodphotography #fujixh1 #fujifilm #burpple #foodporn #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgig #cafehoppingsg #thedailybite #makan #burpplesg #foodie #stfoodtrending #foodstyling #sglunch #lobster #grilledlobster #8dayseat #jewelchangi

Cavemen Restaurant & Bar is a premier butcher and bistro. It's what I thought to be a hidden gem, but it was almost full when I visited on a Thursday evening. So I wasn't the only one who has discovered this place that serves good food along Balestier Road.
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They're a resto-bar, so they're also headed by a bartender serving up an extensive cocktail menu and bespoke cocktails. Pictured is one of their signature cocktails, using chrysanthemum-infused gin with housemade wolfberry puree, lemon, lime, egg white, and peach bitters mist for aroma.
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[Tasting] #cavemensg #balestier #chrysanthemum #foodphotography #fujifilm #burpple #sgfoodies #sgfood #foodsg #nomnom #instasg #foodstagram #instafood #instafood_sg #foodcoma #f52grams #hungrygowhere #cafesg #foodgasm #sgfoodblogger #singaporefood #onthetable #sgig #barhopping #eeeeeats #makan #burpplesg #foodie #cocktails #うに

This is probably still the hottest prata place in Singapore, with wait times typically around an hour. I like their kosong prata, which is crispy outside and fluffy inside. For an even crispier version, go for their coin prata. To be safe, go before 10am because they may sell out by 11am.
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#jiaklocal #uncagestreetfood #prata #indianfood #hawkerfood #coinprata #burpplesg #foodiegram #sgfoodies #sgfood #instasg #foodstagram #instafood #instafood_sg #foodcoma #gastronomy #f52grams #foodie #hungrygowhere #foodphotography #cafesg #foodgasm #sgfoodblogger #vscosg #burpple #sgig #yummy #sghawker

I just tried it this afternoon, and the most common DMs on my IG story were - "how was it?", "is this good?"
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The short answer is - it depends, because it's going to be very different from any other ramen you've tried.
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And here's the long answer, for you to better decide - Cream and milk were melded with Seizan’s signature dashi (made from Mount Fuji water, bonito flakes and tuna flakes) to create a buttery uni emulsion, before cooking it with a generous amount of bafun uni. This means that it's going to be sweet, creamy and milky. While uni can be rich, it's tempered by dashi stock, so overall this concoction isn't as gelat as it sounded. The choice of noodles was also a deliberate decision by Nabe SEIZAN’s Head Chef Uchida, to import a particular type of noodles (thick, yellow, Hokkaido style noodles) from Japan which meets his exacting standards of egg and flour proportion, capable of soaking up the uni broth.
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Certainly one of a kind, and Chef Uchida did very well. It only depends on whether this is your thing.
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[Tasting] #SeizanUniRamen #Seizan #foodphotography #fujifilm #burpple #eatoutsg #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #spicyfood #sgfoodblogger #vscofood #sgig #cafehoppingsg #ramen #burpplesg #noodles #tapasbar #sgjapfood #和食 #デリスタグラマー #unilover #uni #seaurchin

Having being recently refurbished their interior, El Mero Mero has also refreshed its menu featuring traditional Mexican cuisine updated with modern culinary trends.
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Pictured is one of El Mero Mero's many small plates, including such ceviches. Fresh tuna tartar, with avocado puree, chipotle mayo, matchstick tempura banana shallots were served on corn tortilla. And not just any corn tortilla, but El Mero's Mero's housemade corn tortilla that's so good that you can't stop even when eating on its own.
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[Tasting] #elmeromerosg #Tostadas #foodphotography #fujixh1 #fujifilmsg #burpple #foodporn #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgrestaurant #sgig #ceviche #brunch #makan #burpplesg #spanishfood #stfoodtrending #sgdinner #peruviancuisine #preuvian

Many thanks to everyone for the wishes and for the meals that follow. September is really my favourite month!
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In this photo, chirashi don from my birthday dinner two nights ago thanks to @kenwashio for the treat, and accommodating to my request to go to this Japanese restaurant. I've finally tried their premium 8 course dinner menu plus several ala carte dishes that I've always wanted to try, including their wagyu shabu shabu 😋
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What made this place very special is their restaurant manager Mr Kok Chee Wai. He delivers service that meets/exceeds the Japanese standards, but with human touch. So he feels like a friend to you, and one who makes sure you are very well taken care of when you're in SYUN.
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Thanks @kenwashio for the meal!!
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#foodphotography #fujifilm #burpple #eatoutsg #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #japanesefoodsg #sgig #restaurantsg #chirashidon #burpplesg #晩ごはん #夕ご飯 #夜ごはん #おうちごはん #うち飲み #和牛 #和食 #resortworldsentosa #seafood #chirashi

Make your reservations early for two reasons - first, they get booked out 2 months in advance for popular slots; and second, I'm certain they'll get their Michelin star in less than two weeks time, so it'll be harder to get a seat here after the award ceremony.
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Every course was good, very good. Mrs @esora.koizumi asked me what's my favourite, and if I must pick one, I'll say it's the Hassun, which represents the current season in a kaiseki meal. And pictured here are all the little dishes presented to me in Esora's expression of summer.
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I've already decided that I'll come here every change of season. It's easily the best restaurant I've been to this year.
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#hassun #finediningsg #finedininglovers #esora #foodphotography #fujifilm #burpple #kappo #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #sgfoodblogger #vscofood #sgig #sgjapanesefood #burpplesg #晩ごはん #夕ご飯 #和食 #omakase #sashimi #japfoodsg #seafood #sgrestaurant

Racines has a menu that showcases the duality of authentic French and traditional Chinese cuisines. Using the same duck ingredient, the French dish sees it pan-seared with green peas, glazed artichoke ragout, beurre noisette and natural jus, while the Chinese style has marinated duck breast chargrilled Mongolian-style, served with fried homemade yam paste and pickled daikon.
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This means that we will be able to enjoy the best of both culinary worlds with ingredients prepared in two distinct styles.
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[Tasting] #foodphotography #fujixt2 #exploresingapore #burpple #singaporeinsiders #eatoutsg #foodiegram #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #sgig #cafehoppingsg #stfoodtrending #datenightsg #tanjongpagar #finedining #sgdinner #sghotel #finediningsg #cbdeats #sofitel #duckconfit

I'll be here often, in fact already my second time in a month. It's a causal joint that serves very good yakitori, and prices are good for its quality as well. Excluding drinks, a Friday night dinner here would be around $100 to $150 for two persons.
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#jinjosg #foodphotography #fujifilm #burpple #eatoutsg #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgig #yakitori #eeeeeats #burpplesg #晩ごはん #夕ご飯 #夜ごはん #おうちごはん #うち飲み #おうち晩酌 #和食 #デリスタグラマー #chickenskin #orchardroad

My lunch at Tatsu was simple but comforting. There wasn't any standouts, but each item - a king prawn, salmon in foil (not pictured), beef, and garlic fried rice - were done right. It's their entry teppanyaki set during my first visit after all, before deciding if we should try other sets here next time.
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For this style of teppanyaki that's more classic, a place that I really like is Keyaki @PanPacificSingapore. For a teppanyaki with modern touches, Teppan at RWS does it very well.
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#chijmes #tatsu #burpple #singaporeinsiders #eatoutsg #sgfood #foodsg #instasg #instafood_sg #foodcoma #f52grams #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #sgig #yummy #cafehoppingsg #singapore #japanesefood #和食 #steak #teppanyaki #wagyu #sgjapanesefood #sgjapfood #sgfinedining #sgdinner #デリスタグラマー

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So these are the mooncakes that is the favourite of many of us here, and many of you buy them every year. They're said to be the ones that first created pure durian mooncakes.
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I tasted these versus other durian mooncakes, and I really love them. I found them to have more "real flesh", more fibrous, and consequently less artificial cream. So even after taking out from the freezer, they're not icy, because the durian flesh in here weren't that wet to begin with.
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I've tasted all three durian flavours - MSW, Golden Phoenix, and Golden Dragon, and Golden Phoenix turns out to be the sweetest mooncake, while MSW has bitterness and more dimensions to the taste. Golden Dragon was the more bitter of the lot, and belongs to their premium category.
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Thanks @gracedotc0m for getting me 3 boxes of these, so that I can try all 3 of your favourite flavours this year. Now I've 12 pieces of Home Favourites durian mooncakes 😁
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#homefavourites #foodphotography #fujixh1 #fujifilm #burpple #foodporn #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #jiaklocal #sgfoodblogger #durian #sgig #thedailybite #makan #burpplesg #foodie #stfoodtrending #midautumn #midautumn2019 #mooncake #snowskin #月饼 #中秋

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