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Featuring Singapore, NINJA BOWL, Pince & Pints (Duxton), Odette, Ding Dong, mezza9 (Grand Hyatt Singapore), SKIRT, Malaysian Food Street (Resorts World Sentosa), Outram Park Fried Kway Teow Mee (Hong Lim Market & Food Centre), Yàn
Justin Teo
Justin Teo
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Their mooncake boxes this year are pretty elegant, one is in ruby red and the other is in light turquoise. Both feature champagne-framed transparent lids that showcase the individually boxed mooncakes within, whose singular designs collectively piece together a beautiful painting of orchids, willows and birds. The covers of both boxes may be upcycled and reused as photo frames.
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Their ensemble of traditionally baked mooncakes features well-loved signatures and a new flavour for 2018:
* White Lotus Paste fused with Black Sesame Paste, and added pine nuts for crunch (new);
* Peach Blossoms' signature Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncake (swipe for photo);
* The traditional White Lotus Paste wit Single Yolk Mooncake; and
* the White Lotus Paste with Macadamia Nuts Mooncake.
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These mooncakes are available for order from 16 August to 24 September 2018. Selected credit cards enjoy an early bird discount of 25% off from 16 August to 9 September 2018, and a regular discount of 15% off between 10 September and 24 September 2018.
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[Media Gift] #foodphotography #fujixt2 #fujifilm #burpple #foodporn #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgig #thedailybite #makan #burpplesg #foodie #stfoodtrending #midautumn #midautumn2018 #mooncake #bakedmooncake #月饼 #中秋 #pastry #sghotel

Firebake is also on Burpple Beyond, which is a program where you can get 1 for 1 deals at more than 100 partner cafes, restaurants and bars under the program.
Burpple Beyond is free for off-peak membership, or only $9.90 per month for anytime membership.
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And that's a big pot Scottish blue mussel. The mussels weren't big, but they were very soft and fresh, swimming in a pot of savoury sweet white wine sauce filled with herby scent. And that bread, I ordered more of the soft sourdough bread so that I can soak up those sauces.
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#firebakesg #sgfood #iweeklyfood #whati8today #eatoutsg #sgfoodporn #foodpornsg #sgigfoodies #singaporeinsiders #sgeats #foodsg #singaporefood #burpple #hungrygowhere #instafood_sg #exploresingapore #foodiesg #singaporeinsiders #burpplesg #sgbakery #foodstyling #seafood #jiaklocal #pastry #scottishmussels #sgbrunch #bluemussels #brunchsg #loveistospread

This series shows the final 4 dim sum I've tried at Yan, created by Executive Chef Lai Chi Sum for National Day. I've posted about the laksa xiao long bao and the chicken glutinous rice and these are the rest.
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What we have here is steamed yam cake (cover photo), deep fried satay chicken wanton (must try), steamed dumplings with soon kueh ingredients (third pic), and pan-fried buns with chilli crab meat (4th pic).
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Their National Day Dim Sum menu is only available till 31 August 2018, and only during lunch hours, 12pm to 2:30pm.
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[Hosted] #foodphotography #fujixt2 #burpple #stfoodtrending #sgfood #foodsg #instasg #instafood_sg #f52grams #hungrygowhere #sgcafe #8dayseat #chinesefood #vscofood #buzzfeast #sgig #cafehopping #eeeeeats #openricesg #burpplesg #sghightea #wheretoeatsg #visitsingapore #dimsum #jiaklocal #uncagestreetfood #laksa #teatime #dumplings #yamcake

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Besides the awesome Buah Keluak Beef Shortrib, this is the second dish you can consider.
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Slow cooked in spicy stew for half day, this lamb shank is so soft that you can use a fork, or spoon, to effortlessly separate each strand of meat from its bone. The mildly spicy tomato stew is best suited to go with a bowl of rice, mixed with a little of the lamb, and it's your comfort food that first took the form of contemporary Asian cuisine.
🔸 [Hosted] #foodphotography #fujixt2 #fujifilmsg #burpple #foodporn #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgrestaurant #sgig #cafehoppingsg #brunch #makan #burpplesg #modernasian #stfoodtrending #sgdinner #cbdeats #sgdinner #europeanfood #lambshank

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You already know Skirt has a revamped menu that serves many good European dishes besides their steaks. Particularly enjoyable was this dish of crab topped with caviar. The creamy shellfish broth was similar to that of lobster bisque, except that it was also lifted by scents of lemongrass. It was very good, I finished this too quickly 😊
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[Hosted] #caviar #wsingapore #skirtrestaurant #theboldestgrill #burpple #hungrygowhere #foodsg #eatoutsg #instafood_sg #sgfoodies #singaporeinsiders #fujixt2 #sgfoodie #sgfoodporn #exploresingapore #whati8today #8dayseat #openricesg #yummy #gf_singapore #exploresg #sglife #foodpornsg #foodiesg #sginstagram #singaporefood #sgeats #visitsingapore
#srilankancrab #finedining

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Hibiki now serves an affordable lunch menu, even though quality is still as good as what they are serving for dinner.
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Their lunch includes:
* kawagoe fried miso soba ($15);
* Yakitori paitan ramen ($15);
* Teriyaki don ($15);
* Tokujyo don ($20);
* Yakitori don ($18);
* Wagyu don ($19);
* Katsu don ($14);
and came with salad, side dish, clear soup, pickles, fruits, and houjicha.
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If I'm working nearby I'll definitely drop by often, it's really quite good.
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833 Bukit Timah Road
Royal illegal
Singapore 279887
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[Tasting] #flatlay #flatlaysg #foodphotography #exploresingapore #burpple #singaporeinsiders #eatoutsg #sgjapfood #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #singaporefood #f52grams #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #onthetable #sgig #yummy #和牛 #eeeeeats #singapore #japanesefood #和食

The famous @bali_porkstar is now in Singapore, thanks to the RWS Street Food 2018 which has assembled a strong showing of Indonesian, Malaysian, Vietnam, Thai and Singaporean hawkers and eateries under one roof at the Malaysian Food Street at Resort World Sentosa.
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This dish created by Chef Andris has lots of pork collar fried till crispy, and refreshed with herby scent due to the use of lemongrass and kaffir lime. There's also a little bit of chilli padi within to add a little heat. It's good, even the rice was soft and fragrant.
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Available only from now till 19 August at RWS Street Eats. Admission is free, just need to pay for the food. I'll be back the following weekend!
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#rwsstreeteats #foodphotography #fujixt2 #fujifilm #burpple #handsinframe #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgig #cafehoppingsg #thedailybite #makan #burpplesg #foodie #stfoodtrending #tanjongrhupau #jiaklocal #uncagestreetfood #sghawker #charsiewpau #hawkerfood

The weather has been too hot lately.
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#melbourne #visitaustralia #exploringaustralia #ig_australia #australia_shotz #visitqueensland #exploreaustralia #wanderaustralia #ig_discover_australia #iloveaustralia #amazing_australia #melbourneiloveyou #great_captures_australia #visitvictoria #igersmelbourne #wow_australia #ig_down_under #melbournelife #singaporean #mit #massachusettsinstituteoftechnology #cafehopping #afternoontea #melbournefood #melbournefoodie #melbourneeats #burpple #sgfoodblogger #melbonpix #hungrygowhere

But there's now a more affordable option to enjoy a Michelin-starred dinner here: starting from now till end August, Mondays to Thursdays only, Alma is offering a 4 course dinner menu at only $88++. This is the celebrate Singapore's 53 birthday, and the milestone of retaining their One Michelin Star for the 3rd consecutive year.
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0. Alma Snacks (amuse bouche)
1. Chutoro with uni, seaweed and Japanese radish.
2. Brittany Cod with smoked shimeji, burnt leek and ponzu (a variation of what's pictured here)
3. Kagoshima Pork with gochujang anno-imo and dates
4. Manjari 64% with pear, prune and sorrel.
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Check my IG story highlights for the full 8 course menu with wine pairing ($265++), or for the menu of this 4 course dinner ($88++).
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[Hosted] #AlmaByJuanAmador #onemichelinstar #michelinguidesg #foodphotography #fujixt2 #exploresingapore #burpple #amusebouche #singaporeinsiders #foodiegram #sgfood #instasg #foodstagram #instafood #instafood_sg #hungrygowhere #foodgasm #sgfoodblogger #vscofood #sgig #stfoodtrending #michelinguide #michelinsg #sgdinner #finedining #brittanycod #michelinguidesg18

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In conjunction with National Day and Singapore Food Festival, Hard Rock Cafe has launched a series of new local dishes. Admittedly, I was skeptical at first, but my doubts were allayed when I realised they could stir up a plate of good char kway teow ($21) with wok hei that would rival many hawkers.
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This laksa hits all the right notes for me. It was rich and milky, and it had a decent amount of spice blended with the gravy. That chilli was really shiok, and it's not just being overly spicy, but it had a good flavour to it.
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Of course, it's debatable whether it's worth paying $24 for laksa. But instead of burgers and pastas, I'll definitely go for this.
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Other new dishes launched here includes the Beef Rendang ($25.95), Braised Pork Belly Kong Ba Pau($24.95), and local flavours inspired cocktails include Pandan Old Fashioned ($22.95), Kampong Cucumber ($24.95), Rosemary Lime Rita ($21.95) and Ginger Cooler ($23.95).
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[Hosted] #foodporn #eatoutsg #burpplesg #foodiegram #sgfoodies #sgfood #instasg #foodstagram #instafood #instafood_sg #foodcoma #uncagestreetfood #foodie #hungrygowhere #foodphotography #cafesg #foodgasm #sgfoodblogger #vscosg #burpple #fooddiary #sgig #yummy #jiaklocal #eeeeeats #noodles #liftingnoodles #laksa #godddayz

Happy Birthday Singapore! I was looking for a red and white (Singapore's national colours) photo of Singapore's food, and this came the closest :)
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Are you proud of our cuisine? Hundreds of Singapore dishes as a result of our diverse culture and open economy, resulting in a blend of local food so dear to us.
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Pictured is little char siew paus from Tanjong Rhu. I like that I can just pop them into my mouth and enjoy the moist meaty fillings with a good fat ratio. Best steamed before eating.
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Enjoy your holiday everyone! #happybirthdaysingapore
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#foodphotography #fujixt2 #fujifilm #burpple #handsinframe #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #sgig #cafehoppingsg #thedailybite #makan #burpplesg #foodie #stfoodtrending #tanjongrhupau #jiaklocal #uncagestreetfood #sghawker #charsiewpau #hawkerfood

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We had 6 courses paired with 7 wines, and this is the course paired with 2 different wines from @babichwines - the Babich Marlborough pinot noir 2016 and the Babich winemaker's reserve pinot noir 2015.
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I was alternating between the two wines, and figured I liked the Marlborough's to go with the heirloom carrots, carrot puree, and the buttery pastry crust, and the stronger Reserve to go with the ox cheeks. It was an interesting duet to go with this course by @grandhyattsing.
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For more wines, you can browse the Straits Wine stores and website for the list of Babich wines available. They're very reasonably priced.
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[Hosted] #foodphotography #fujixt2 #exploresingapore #burpple #singaporeinsiders #oxcheek #foodiegram #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #foodcoma #f52grams #hungrygowhere #cafesg #foodgasm #sgfoodblogger #vscofood #onthetable #sgig #yummy #finedining #pastry #singapore #foodie #finediningsg #sghotels #winepairing

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I started my IG @i_post_for_love with a passion for writing honest independent reviews. It still is.

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