.
This is a highlight, featuring an assortment of perfectly grilled skewers.
.
The variety is dependent on the chef, but rest assured no 2 skewers are alike in each platter. Because it carries a premium price, the range is also curated, featuring premium and affordable ingredients, representing good value for money.
.
There were several outstanding skewers.
.
The Butabara (SGD $4.50 per skewer) has thick, juicy, succulent cuts of pork belly, with a good ratio of fat to meat.
.
The Shiitake Kinoko (SGD $2.50 per skewer) surpised us, because the slices of bouncy tender shiitake mushrooms retained a juicy bite, unlike other versions elsewhere.
.
The Ebi Yaki (SGD $4 per skewer) is bascially a whole, shell-on grilled prawn, with a juicy succulent bouncy texture, and a satisfying bite.
.
.
.
Big Sake Bar
More details in profile & blog