Much like a wonderful cross between a classic Japanese-style soufflé pancake and Taiwanese castella cake, Croissand Cafe’s Fluffy Castella Pancake ($7) was perfectly sweetened. Super light and fluffy, the soft baked dessert had a very pleasant airy, pillowy, moist texture with a heady eggy aroma. Served with maple syrup, icing sugar, and a sizeable pat of butter, this was a dream to dig into (be sure to eat it quickly). The casserole dish can also easily feed two to three people and takes around 20 to 30 minutes to be served. A must-order if you are there but note that it is only available from 3:30 pm - 5:30 pm. Brewed from TWG Earl Grey tea and peach syrup, the Earl Grey Peach Foam Tea ($7) was a delicious thirst-quencher as well~