Other than the prawns, I also like the use of Shimeji mushroom tempura instead of the commonly used Enoki mushroom. Its texture is meatier and when fried, in this case it seemed even juicier against the crisp batter. .
Find out more at https://www.sgfoodonfoot.com/2019/02/gyoza-ya-plaza-singapura-exclusive-set.html
Plaza Singapura
68 Orchard Rd
Singapore 238839
Tel: +65 62668311
Nearest MRT: Dhoby Ghaut (CC Line, NE Line, NS Line)

Opening Hours:
Mon-Sun: 1130am - 10pm

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