Each carrot cake had a crispy exterior, and flavour was decent but felt that it's slightly pricey for the portion.

Other food we had:
- cod fish dumpling with pickled chilli ($8.80)
- steamed chives & meat dumpling ($7.80)
- charcoal barbecued pork bun ($8.80)
We spent about $180 in total for 4 pax.

Overall most items didn't disappoint, only that the price is on a slightly higher side, but you're prob paying for quality and presentation of their food!

Overall Rating: 7.5/10

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