‘Semi fine dining’ priced restaurant along Robertson Quay

Enjoys the APPETISERS - Borani Esfanaj (spinach) & Homemade Cheese.
The grilled platters is good too - like lamb, fish & prawn portions not big but price is high to be having Middle Eastern food in Singapore.

Overall customer service is good but do give some time for customers to chit chat not too overwhelming approaching the table :)

Total damage: s$56.00 per pax