@pilot.sg starters pull double duty as both appetisers as well as sides to the bigger plates (entrées). For the last carb laden starter, here is my crack. More precisely, my order of Hasselback and Crack ($14++). Taters are cut up like accordions, which maximises the surface area on which the Moroccan spice blend and thousand island inspired sauce can spread onto. The potatoes are baked until they get a crunchy exterior and a soft, starchy interior. There is no cocaine involved here, but the Moroccan spice blend is so absolutely addictive that it’s like crack. It’s simply scintillating with the savouriness & spice all delighting your tastebuds, while the sauce adds lushness & creaminess to the potatoes.⠀
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With starters this sublime, we simply couldn’t lose.