My first try at this popular shop is definitely very late. Fortunately I managed to try two broths the restaurant had to offer. I got the Xiao La for the Mala Tang, with some vegetables, mushrooms, pork and one maggi. It amounted to $9.6 and was served with a huge bowl of Mala Tang. The soup was very flavorful, not too spicy or numbing for me. The ingredients soaked up the soup well and went really well with the soup. I actually preferred the Pork bone soup surprisingly at it was more rich and creamy and flavorful. I slurped down the remaining soup that my family couldn’t finish, together with the pork which really absorbed the soup broth well. Would return for the pork bone soup next time.