้ฆ™่พฃ็‰›่‚‰็ฑณ็บฟ
Big bowl of silky noodles filled with loads of ingredients in tastisfying, spicy, numb & savoury broth.
Sliced tender beef, quail egg, black fungus, beancurd skin, yellow bean sprouts, enoki mushroom, bok choy, hai dai seaweed, peanuts & parsley are what can be found in it.
The broth taste is quite well balance in spiciness and numbness unless you accidentally ate the Hua Jiao and is comforting too.
I like the beef. Neatly sliced, beautiful and flavourful.
All in all, a good bowl to unblock my nose and make my body to sweat out.๐Ÿ˜‚
.
๐ŸšฉDa Guo Mi Xian, the other side of Koufu, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
.
.
.
#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #northspine #koufu #spicybeef #mixian #spicybeefmixian #้ฆ™่พฃ็‰›่‚‰็ฑณ็บฟ #ๅคง้”…็ฑณ็บฟ #ๅฐ็ฎกๅญ