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At the 9MCM Jubilee Marketplace (Jun 20-21 at 9 Muthuraman Chetty Rd), came across this little gem on level 2 by Átipico. $13 for a small bowl, but it was good. Named for its fusion of local and Italian flavour - laksa risotto, coconut gelato, sautéed prawn. Coconut gelato was geeeeeenius, a little scoop of it atop the piping hot perfectly cooked risotto, melting bit by bit giving a great milky coconut flavour. Chef Matteo Pertoldi is a home chef so no restaurants, only cooks at events and whatsoever. Glad i got to try it!