The plantation rum one (left) was really good. The rum was pronounced, there was a nice alcohol kick. The skin was soft, and the light, smooth texture of the filling was enjoyable - found this the best out of the 3 flavours that I tried.

The tiramisu one (right) was not bad as well, they even placed the sponge fingers inside. However, would have liked it to have an alcohol flavour, since tiramisu is usually alcoholic.

The durian one (unpictured) was pretty good - it had a strong pungent durian taste, and I found it nicer/punchier than the snowskin durian from Summer Palace (Regent Hotel), which had a more muted taste.