Both carbonara and truffle mushroom pizza was decent in taste and portion was okay for the price. The carbonara was fragrant with bacon, cream, garlic and cheese. The pasta texture was good too, al dente. Bacon given was generous. The truffle mushroom pizza was a thin crust pizza with so much cheese that it was crispy at the crust, which was really good. Mushrooms and onions were enough and flavour was there. Good for sharing. Didn’t try the oven baked pork as my friend ordered it. Could have informed us that iced water was $1.4…