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The plump oysters are roasted over hot coals, drizzled with housemade sauce of garlic, chilli and chopped spring onions. They can be served fresh too.
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Find out more at https://www.sgfoodonfoot.com/2019/09/tong-xin-ru-yi-traditional-hotpot-boat.html
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Tong Xin Ru Yi Traditional Hotpot
6 Lorong Telok
Singapore 049019
Tel: 65368058
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Fri: 11am - 1030pm
Sat-Sun: 12pm - 1030pm

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