An award-winning whisky brewed by the Auchentoshan Distillery in Clydebank, West Dunbartonshire, Dunbartonshire, Scotland.
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Matured in 3 different cask types (American Bourbon Cask, Spanish Oloroso Sherry Cask, Pedro Ximenez Sherry Cask), it has a medium copper brown colour, with aromas of caramel, toffee, stewed cherry, and smoke.
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The body is smooth, rich, and medium thick, with tastes of black forest cake, chocolate, redcurrent, and oak.
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Has a distinct smoky woody earthy fruity sweet flavour, with a superb rich finish.
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Invited tasting.
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Famous Kitchen
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