For the record, I prefer wetter versions of Char Kway Teow. Fong Sheng did deliver on this aspect. But failed on the other critical requirements.

There was no wok heat to speak of and it was very evident because we did side by side tasting against the other CKT stall in Bukit Merah Food Center. It was also too sweet for my liking and although we did request for chilli, it was almost not detectable at all.

Saving grace was the portion was rather generous for $4.50 and they did give quite a bit of Chinese sausage, fish cakes and cockles. Service was friendly too.