check out the yummy seafood paella from new ... (10/12)

Check out the yummy seafood paella from new Spanish restaurant Bomba Seafood Paella. Review at *่DanielFoodDiary.com

Check out the yummy seafood paella from new Spanish restaurant Bomba Seafood Paella. Review at *่DanielFoodDiary.com

CJ Dayrit

Level 3 Burppler · 13 Reviews

Apr 18, 2013

from Daniel Food Diary

Bomba Paella Bar

Bomba Paella Bar

38 Martin Road, Singapore

Manzanilla Olives marinated in Olive Oil & Anchovy Water.

3 plates full of chopped up Roast Suckling Pig.

Chipirones: Deep fried baby squid served with chili flakes.

Seafood #Fideua: Cooked in a Paella pan, this dish is made with noodles & seafood cooked in fish broth.

I'm addicted to the Arroz Negro!

#Churros con Chocolat.

There's something seriously addictive about grilled peppers.

Grilled Peppers Seasoned with Sea Salt.

Gambas al Ajillo: Prawns sautéed in olive oil, garlic, chili flakes & parsley.

Arroz Negro: Paella of Squid Ink, Squid, Dry Sherry, Fish Stock, Spring Onions & Black Mushrooms.

#Paella Valenciana: Chicken Leg, Pork Belly & Chorizo slow-cooked with saffron, chicken stock & beans.

Kick-ass #Churros con Chocolat: Spanish Donut with #Chocolate Dip.

See more food at Bomba Paella Bar ›

Tiong Bahru Bakery Diner (Raffles City)

Tiong Bahru Bakery Diner (Raffles City)

252 North Bridge Road, Singapore

Bomba Paella Bar

Bomba Paella Bar

38 Martin Road, Singapore

Ladurée

See more places in this list ›