Sinking our teeth into these delightful Pablo Mini - Matcha, creamy cheese tart mixed with bittersweet UJI matcha wrapped in tart crust. Preferring these luscious palm-size treats over the normal size gooey matcha tart, which has a layer of azuki beans paste and shiratama.

Heard that @pablo_cheese_tart_singapore opens next Tuesday, 8 August! Now whose going?! FYI: No matcha tarts for now though, only original flavours.

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