21 Oct’18, Sun⛅️
📍Rong Ji Seafood
Back here again~😂

Le dad said don’t eat first, wait for all the food to be served and you can take photo~😬
Le mum then tried to take a flatlay after seeing you taking one...🤣

- Deep Fried Fish in Black Sauce 油浸魚🐟
- Venison with Ginger & Spring Onion 姜蔥鹿肉🍖
- Sambal Kang Kong 馬來風光
- Hor Fun 河粉

Recommend their deep fried fish! Super duper crispy and the sauce goes really very well with rice!
The venison with ginger & spring onion is also another nice dish, the ginger got rid of the meat smell and the meat is really tender, like!

Sambal kang kong, nothing to pick, decent...

As for the hor fun, find it a bit too sticky, n find tt like no wok-hei, so-so only...

Damage: $85
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#rongjiseafood #榮記煮炒 #sgfood #instafood #tsechar #burpple #burpplesg #singapore