4.5 munchies: Sandwiched in two sun-dried tomato buns, the breaded crab cake is generously stuffed full of blue swimmer crab. Even though the crustacean was finely shredded, every mouthful had a good bite of it. The house-made chilli crab sauce served on the side was absolutely smashing – spicy, sour with just a tinge of sweetness. It was perfect to go with the crab cake and for dunking the crispy shoestring fries in. If only they've got some deep-fried man tous! #Burpproved