Pricey for chips but soooo addictive! I felt the guilt every time I reached into the bag to grab some, but that thick salted egg coating on every single piece of chip was hard to resist. Crunchy and surprisingly wasn’t too salty or jelak. There’s a small bag too at $8, while the other chips available include Salted Egg Fish Skin ($16 for Big, $8 for Small) and Salted Egg Cassava Chips ($15 for Big, $7.50 for Small).