We had a tasting plate as part of our “Ah-Ma-Kase” meal comprising small servings of bite-size Kuehs. Never mind the petite sizes but they were strong and outstanding in tastes.
The Kueh Salat had the smoothest coconut custard layer and fragrance bursting in the mouth. The banana cake was so fluffy and light to balance with the banana.
So besides a meal proper, Candlenut also makes a good place to enjoy delicious Nonya desserts in style.