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Checked out The Wild’s newest location at King Albert Park; looking past the black buns, the burger was decent — coming with prawn paste chicken, the slab of fried chicken was tender and reasonably crisp with a lingering hint of umami prawn paste aroma. Otherwise, the burger offers no surprises; usual suspects such as the lettuce while patrons can opt for the set which comes with fries or corn — fries were well-salted and crisp on the exterior. Not too bad an option if in the area.

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