Ever since I saw this on Denise's Instagram stories I was longing for it. So today, my lunch kakis were equally game and we shared some amongst us. The Carabinero was so full of flavour and I was shamelessly sucking every morsel of goodness from the head. The oil was so good that one piece of toast just wasn't enough and what did I do? Shamelessly asked the Chef for another. Just couldn't let the oil go to waste.

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