Having their launch this weekend at Cavan Suites, GelatoLabo is a new hole-in-the-wall establishment that serves up quite a range of Gelato flavours for a space of its size.

While they do serve up a couple of pretty safe flavours for those who love going for something more predictable, they also do offer inventive flavours like Apple & Dill and Pear with Thyme.

The Orange with White Chrysanthemum would do well for those who prefer something more light and refreshing without being too milky and sweet — the subtly zesty notes of orange hits the taste buds first, while the floral flavours of the white chrysanthemum compliments that pretty well, providing the gelato with a pretty uplifting and refreshing flavour.

The Lavender Cone was fairly decent; while it hints if a light floral aroma amidst the buttermilk used for the batter mix, the execution of the cone could have been better — though largely crisp, there are some parts that carry a slight chew and a tad inconsistent throughout the entire cone overall.

Still; a spot that is worth checking out especially if in the area!