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Made with filo pastry and ricotta cheese, this dessert sway towards savoury instead of sweet. It is topped with a mini scoop of ice cream (hint: a bigger scoop will be nice), but it was warm and delicious, we just polished it off. Yum Yum.
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Full review of Wine Mansion is up on Chubbybotakkoala.com or copy this link http://bit.ly/cbk-543 .
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