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To this day, all of Singapore’s self proclaimed top tier coffees have been a beautiful letdown. Good coffee? Probably. On the same level as Aussie coffees? Yeah, nah mate.

However, The Hangar is quite possibly the closest any café in sunny Singapore has come to brewing up a cuppa that could go toe to toe with astoundingly amazing Aussie coffee. Their cappuccino is lightly and delightfully toasty, mildly bitter, and has a luxuriously thick body and creamy mouthfeel.

It’s truly no mean feat to even come close to the standard of coffee down under, so congratulations are definitely in order to the Hangar for reliably pouring up beautiful brews for the last half decade or so.

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