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Priced at $7.95, this was an interesting experience. The soup was nothing like a normal laksa, no coconut cream at all! It was actually listed as an heathier option. There was a nice combination of sweet, sour and minty flavour. The spiciness can always be enhance with the sambal belachan, which was really good! This was my first time trying Penang laksa, so I'm not sure what exactly to expect, but I still liked it. Probably won't have it again tho. That's not because of the flavour, but because it comes with sardine, which I don't like. Or most seafood actually haha