My favourite for the starter will be veal tongue “pampa style “ while the main will be frog legs a La Provenzal.

For more information can visit
https://www.fourseasons.com/singapore/dining/restaurants/brasero-and-floreria-pop-up/

📍 Brasero and Florería Atlántico pop-up
Four Seasons Hotel Singapore
190 Orchard Boulevard, Level 1
Singapore 248646

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