(New outlet at The Red House @ Katong)

I’m aware the focus makes it seem like the nut butter toast was much more memorable than the grilled cheese, when in fact, they were both very palatable! As usual, the sourdough was amazing - warm, fluffy and still substantial on the inside with a crisp crust that isn’t too hard like others may produce - i haven’t been disappointed by the bread here before!

The nut butter is a combination of hazelnut (which tastes like an upgraded nutella with a pleasant coarser mouthfeel), honey and what appears to be peanut/hazelnut ? It went well with the toast, and i imagine it would make a nice light breakfast if paired with coffee. Apparent sea salt seemed to be slightly lacking though. I was glad that the grilled cheese came with refreshing sauerkraut and a side of tomato puree sauce - you won’t enjoy the latter if you don’t like coriander though.