The presentation is really something. And I thought Crème Brulee on any normal-looking ramekin is already up there but this is next level yo! My colleague mentioned that it looks like a deconstructed Crème Brulee. Yes, indeed! Also it brings the impression that it's an aftermath of a battle between two blobs of brute Brulees with all the custard plop all over and fruits all chopped to pieces. Then I got all sad because all wars have evil motivation and also I thought to myself maybe they just ran out of ramekins? This just mean that we are getting less of the Crème Brulee and more of the other decorative ingredients. As for it's taste, it is just fine. Fine-dining you say? More like let - me - distract - you - with - artsy - plating - while - you - dine dining. Though one shouldn't be complaining of the portion size cause we all need some help with our diet (or portion control) sometimes.