Burpple you took too long to update your database (went there on 7th June but I can't upload anything because there's no location found)!! A couple of days after I saw that Century Square is open again, I went there to explore (for Hey Long Cha actually haha) and I stumbled upon the pretty cafe! It does have the Korean cafe vibes, with the foresty backdrop + slogan at one side one of the cafe (near the kitchen).

Initially I wanted to try the pasta but I (randomly) decided that I shall have the seafood Cioppino, without even asking the staff what exactly is that. They did ask me if I wanted it with tofu or rolls, and feeling kinda puzzled, I chose tofu #healthierchoice. Imagine the surprise that I had when I realized it's just soup. 😂

It's quite flavourful, and I imagine that if I had it with the rolls it would be nice eating the rolls soaked with the soup. But then again, because there is no carbs in this soup, I gleefully went for the lemon meringue tart (in next post).

I ordered the hojicha latte because I developed a liking from it thanks to Matchaya, ironically. And I was pleasantly surprised (again) when it came with a miniature 'carp bread', which was slowly collapsing to one side as I snapped away, so I recommend taking individual shots of the food instead of trying to take them as a set like what I did here. I can't remember what is the filling (should be the basic one), and the hojicha is just.. A decent cup of hojicha 😂 (pardon my lack of vocabulary)

It's quite a nice place to chill, and I would love to have it up in the North because of the variety of dishes that they provide. One minor complaint is probably that there is no glass panels at the main side of the cafe, and because it's located just beside one of the entrances of the mall, I experienced bursts of hot air from where I sat (the couch chairs facing the main counter)