The homemade pandan rice jelly was quite soft and the Javanese palm sugar had the fragrance and sweetness but not cloying. I like the diced jackfruit which provides crunch and natural sweetness to the dessert. .
Find out more at https://www.sgfoodonfoot.com/2018/12/tok-tok-indonesian-soup-house-ann-siang.html
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Tok Tok Indonesian Soup House
18 Ann Siang Road
#01-01
Singapore 069698
Nearest MRT: Chinatown (NE Line), Telok Ayer (DT Line), Tanjong Pagar (EW Line)

Opening Hours:
Daily: 11am - 10pm