Al-dente pasta tossed in seafood bisque with imitation crab meat & topped with fried soft shell crab; sauce is flavorful & rich with seafood taste, similar to the real chilli crab sauce; not the usual tomato based sauce; soft shell crab is huge, slightly oily; imitation crab meat is soft & taste surprisingly good in this dish, though I'd still prefer real crab meat; dish worth a try..