Besides the chicken rice, I had to order the @chatterboxsg ๐ต๐ผ๐ธ๐ธ๐ถ๐ฒ๐ป ๐บ๐ฒ๐ฒย ($28, $14 during @mandarinorchard promotion) which had good reviews from @veronicaphua.
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Post-delivery texture was slightly moist with the stock mostly absorbed, bestowing potent flavour to every noodle strand. Besides wafts of seafood richness, the great sambal chilli also built layers of flavour with its delightful kick and fragrance.
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Topped with well-fried premium seafood like king prawns, abalone clams and scallop, this was perhaps more worthy of the luxury price tag.
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โ๐ฅ๐ฒ๐ฎ๐ฑ ๐บ๐ผ๐ฟ๐ฒ ๐ผ๐ป ๐ถ๐ป๐ฑ๐๐น๐ด๐ฒ๐ป๐๐ถ๐๐บ.๐ฐ๐ผ๐บ
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[๐๐ค๐ข๐๐ง๐จ๐๐ฉ] ๐พ๐๐๐ฉ๐ฉ๐๐ง๐ฝ๐ค๐ญ
๐ ๐ฏ๐ฏ๐ฏ ๐ข๐ฟ๐ฐ๐ต๐ฎ๐ฟ๐ฑ ๐ฅ๐ฑ, ๐๐ฒ๐๐ฒ๐น ๐ฑ ๐ฎ๐ ๐ ๐ฎ๐ป๐ฑ๐ฎ๐ฟ๐ถ๐ป, ๐ฆ๐ถ๐ป๐ด๐ฎ๐ฝ๐ผ๐ฟ๐ฒ ๐ฎ๐ฏ๐ด๐ด๐ฒ๐ณ
โฑ๏ธ (Daily) 11am-11pm
