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“Udon usually eat udon cold” 🐑 from today (7 June 19) onwards, Udon Kamon have launched the beautiful tricoloured chilled udon specially for the hot summer weather. The udon is specially prepared by executive Chef Kamogi Noriyuki, whereby each bowl comprises of three different types of Sanuki Udon noodles such as the original white udon, red chilli udon for individuals who enjoy spicy food (made with Korean chilli powder) and green matcha udon for those who are fan of matcha & it has a refreshing taste (made with uji matcha from Kyoto). The three new dishes include Mentai Maze Udon ($12.80++), Uni Maze Udon ($19.80++) & Beef Shabu Shabu Udon ($13.80++). To be honest, after tasting the three bowls, I cannot decide whether I prefer the Mentai Maze or the Beef Shabu Shabu bowl. However, if you prefer something more flavourful, personally I would recommend the beef shabu shabu bowl and it taste slightly similar to sukiyaki. On the other hand, for mentai lovers, I think you would love the Mentai Maze Udon!

Time to visit @udonkamonsg to enjoy triple happiness in a udon bowl and don’t forget to jio a friend to enjoy 50% off every second bowl (lower price bowl) from now till end of June 2019. Kindly note that one of which has to be a choice from the summer menu.

Thank you @brandcellar for the invite and @udonkamonsg for the warm hosting!