A new addition to the resort's culinary team, Hand-pulled Noodles Master Chef (拉面师傅) Wang Wen Xiao will be there to present his freshly made hand-pulled noodles with a good mouthfeel that you'll never get from dried noodles. Don't forget to explore the only beachfront resort in Singapore at Shangri-La’s Rasa Sentosa Resort & Spa after the meal.
.
Celebratory Buffets at Silver Shell Cafe (Level 3) starting from 4 to 9 February 2019. Prices starting from S$68++/ adult and S$34++/child.
.
Where to dine?
Shangri-La’s Rasa Sentosa Resort & Spa
101 Siloso Road, Sentosa, Singapore 098970
For reservations or enquiries, please call (65) 6371 1966 or e-mail fbreservation.sen@shangri-la.com.

  • 1 Like