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Featuring Fynn's, Portico Host (Alexandra), DON HO - Social Kitchen & Bar, Imperial Treasure Nan Bei Restaurant (Ngee Ann City), Pâtisserie Glacé (Icon Village), Pizza Maru (Northpoint City), 4Fingers Crispy Chicken (ION Orchard), Fish Mart SAKURAYA (Parkway Parade), 8 Degrees Taiwanese Bistro (Teck Chye Terrace), Chef's Hats
Rachel Chua
Rachel Chua
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Happy TGIF everyone! 🎉 .
This is part of 10-course omakase menu.
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Read on foodgem.sg/food/japanese/rizu-singapore
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Where to dine?
RIZU
39 Duxton Hill, Singapore 089617

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But why queue and overspend on my meal when I could enjoy savings? Glad that Chope is not simply a reservation platform anymore. With the introduction of ChopeDeals, we can also purchase dining vouchers to enjoy up to 50% off! What I did was to download the Chope App from the App Store, pre-purchase a dining voucher from the ChopeDeals and make a reservation from a diverse array of cafes and restaurants. I've also received a confirmation email on my reservation and dining voucher. I like it that I don't have to queue for a table upon arrival at @harusingapore and enjoyed my lunch bowl with smoked duck yuzu mayo and charcoal oolong. It's a breeze to make payment, simply flash the QR code found on the Chope App. Have you tried ChopeDeals? .
The App is available on iOS and Android, go download it now!
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#sp #ChopeDeals #Chopesg #sgfoodies

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Get to choose from salad, soup, panini and brunch items from ala carte menu. If you’re an early bird, don’t miss The Breakfast Buffet with 11 items to choose from at S$15 Nett promotion which runs from 9am-11am daily. Do note that the portion for breakfast buffet is smaller than what’s featured here. Featuring the crowd favourite beef bulgogi panini with tasty fillings of savoury beef and melted cheese. Happy TGIF everyone 🎉 .
Where to dine?
Walking On Sunshine
Orchard Central: 181 Orchard Rd, 03-07, Singapore 238896

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Besides an array of dishes to choose from, there are also Hokkaido's fruits and vegetables to purchase. Here's what we've tried from Hokkaido Marche: Natsume Seafood - DIY Donburi and Miso Soup and Maruki Soba - Tsukimi-Tororo and Kakiage Set.
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There are also selected items going at S$10 NETT.
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Where to dine?
Hokkaido Marche
181 Orchard Road, B2-11 to 29, 44 to 28 Orchard Central, 238896
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Thanks @desertingbeauty for the review.

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The chashao was well seasoned with salt and pepper and carries a melt-in-the-mouth tenderness. The tofu was served together with the ebi dipping sauce, adding a distinct ebi taste and slight saltiness to the otherwise plain tofu, a unique twist to the usual shoyu-with-tofu dish.
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Where to dine?
Ebi Tori Menzo
26 Beach Road B1-18 Singapore 189768
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Thanks @rachtrq for the review.

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Beautiful Cabernet Wine Poached Pigeon just until rosy wine seals in the delectable flavour and it’s succulent. 😋 It is also served with Parmigiano and Chestnut Barley Risotto. This dish is crafted by Chef de Cuisine Howard Leong. .
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Where to dine?
Edge at Pan Pacific Singapore
7 Raffles Boulevard, Level 3, Pan Pacific Singapore, 039595
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Thanks @cassakating for the invite.

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Also available in Smokey BBQ Beef Burger. 🍔 Not a fan of chicken breast but this soy sauce chicken breast cutlet is very crispy and has hint of garlic and soy sauce.
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Crispy Chicken Cutlet at S$3.90
Smokey BBQ Tendergrill™ Chicken burgers value meal starting from S$8.50
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Where to buy?
Burger King Singapore Islandwide

You may wish to make your own onigiri or buy onigiri, take a photo and post online. Here’s my onigiri in chilli crab, unagi, tuna mayo and takana mentaiko from 7 eleven. And if onigiri is not filling for you, you may also buy nasi lemak or porridge (they’re chilled, not frozen food).
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The sponsor organisations will donate 5 meals to the children in need with every onigiri post on @Instagram #Instagram, Facebook or Twitter. Last day of event is on 20 Nov 2018. .
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For more information, please visit @tablefor2_official and @justonecookbook ‘a blog

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Assam Turkey marinated with Ginger Flower and Tamarind served with pickled vegetables (achar) and spicy gravy. This Singapore inspired turkey dish is created by Executive Chef Chua Yew Hock. You can also expect other festive takeaways like Honey Glazed Gammon Ham, Slow-roasted Australian Leg of Lamb, Slow-baked Grain-fed Australian Beef Ribeye and more!
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Assam Turkey at S$128.
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Festive takeaways are available for order from 1 Nov to 26 Dec 2018. Enjoy up to 25% off, when you order before 9 Dec! .
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Where to order?
Holiday Inn Singapore Atrium
Online: singaporeatrium.holidayinn.com/festive

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tote bags, stickers labels with the iconic Mickey and friends. 🎉 These collectibles are available for redemption worth every purchase of two one-litre packs of Magnolia Pasteurised Milk or two bottles of 800ml Magnolia Yogurt Smoothie or multipack of six 250ml/230ml Magnolia UHT Fresh Milk.
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Where to buy?
F&N
Major hyper markets, supermarkets and selected convenience stores

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The pork belly platter (Kuro/Duroc/Spain) is brilliant such that we could indulge in three different types of meat at one price.
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Pork Belly Platter (Kuro/Duroc/Spain) at S$14.80 and Wagyu Karubi Plate at S$20.80
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Read on foodgem.sg/food/chinese/hai-xian-lao .
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Book your table via @quandoo_sg .
Where to dine?
Hai Xian Lao
8 Wilkie Rd, Singapore 228095

Food blogger on FoodGem.SG IG/FB: foodgemsg

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Curated by our editors, featuring great places and the latest food news.
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