Teochew style porridge (loose rice grains, not mushy kind) with deliciously rich golden broth and deep water lobster. It’s such a comforting dish that we went for second serving. Other noteworthy dishes include their Pan Fried Kurobuta Pork (from $14.90) and Crispy Lotus with Salted Egg (from $11.90)

This festive season they are also offering takeaway items like Iberico Boneless Gammon Ham $72.90 (Whole portion appx 2.5kg). Available for pre-order from 1 Nov, delivery ‪starts 1 Dec‬ 2017. For more details, their website www.wanhelou.com

Wan He Lou 萬合樓
‪65 Maude Road, Unit 01-01‬, Singapore ‪208347‬

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