It is introduced with the novel idea of incorporating local zhi char dishes into Western style burgers.

Say “Hello” to Chilli Soft Shell Crab Burger, Salted Egg Pork Burger, Coffee Pork Burger, Pai Gu Wan Burger and the likes.

Am not sure if this is a good or bad thing, but it came exactly how one would expect it to be like – deep fried soft shell crab drizzled with sweet, slightly spicy chilli crab sauce and sandwiched between burger buns.

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