Waited for an hour. You could see the orders piling up and yet no dishes coming out of the kitchen. All the wait staff could say that was that the kitchen was cooking both pizzas and pastas. How is that even a valid excuse?
In the end one of the waitresses had to cover three jobs as the server, cook and cashier. One of the tables nearby (arrived around the same time as us) was not even served all the drinks or any of their food (and that was after an hour). When our food arrived, pasta was burnt. You can see how black it is. My Parma ham aglio olio which was easily one of the easiest items on the menu didn't come with any Parma ham.
Utter failure.