A casual dining restaurant specialising in roast duck and other duck-related delicacies, order up their signature Roast Irish Duck ($68), Duck Confit & Waffle ($20.85) Their aromatic Duck Fried Rice ($12) had Burppler Siming T raving how it was "executed well with a perfect fried rice, done in a “zi char” way, with diced roast duck, diced cucumber, corn, spring onions and shallots. The duck meat were mostly visible from the top of the mountain of rice, showing abundance of them. And of course, you could taste the distinct duck fat that came largely from the skin.
Photo by Burppler Iced Long black

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