But each of their dishes packed wonderful flavours that were distinct and tasted home-cooked.
These Black Ribs, for example, were succulent and had a dark rich and intense flavour like that of those coffee or Guinness ribs you'd find in some restaurants.
Do also try their flower clams cos they were just so fresh and tasty, and their herbal chicken with flavour that permeated throughout the meat.
Enjoyed the dishes here while listening to classic HK hits from late Leslie Cheung that made the whole dining experience felt more homely. #burpple #burpplesg #delicious #foodie #igsg #foodgasm #instafood #instafood_sg #sgmakandiary #sgfoodies #sgfoodlover #stfoodtrending #whati8today #nomnomnom #foodstagram #foodforfoodies #foodpics #ribs

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