The Superburger ($15.90) starts with grilled buns, a thick beef patty covered with melted cheese topped with grilled turkey bacon (Andes is halal). Then the chef deep fries sweet white onion into a large patty and add it on, finally finishing with vegetables and tomatoes. This is not for the faint-hearted (or the clogged-hearted, really). If cheat meals were sinful, this belongs to the depths of hell. The saving grace is that it is not served with fries, which really is lame compared to a mammoth like this.