With a refreshed bar menu, Aburiya’s sake bar is the perfect place to enjoy the sunset by the scenic riverside. These tomato and long bean skewers wrapped in wagyu bacon are bursting with juicy flavour and make for very easy eating with many cups of overflowing Mokkiri ($7.9) sake.

Thank you Alan and @aburiyasakebar for your incredible hospitality, and @foodinsing for the invite.

Taste: 3.5/5

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