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There are days when I need and want something soupy. Korean ginseng chicken soup always come to mind. It did not taste too herbie and the ginseng not too overpowering but it was extremely robust, rich & flavorful.
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Warms the body, the soul and definitely the tummy. It is a soup that I can never get tired of. A pot with a whole spring chicken costs $28 and a charge for request for top up of soup is $6. Good to share among 2 pax.

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