I had a cheese and pepper pasta made with fusilli lunghi in secret pepper mix, Parmigiano, Pecorino Romano cheese & truffle oil. The pasta is freshly made and cooked al-dente. The cheesy and creamy sauce however tastes quite one-dimensional with the taste of pepper overpowering the taste of cheese and truffle. Prices are a little steep but worth trying with the Beyond deal.

Thanks to Burpple Beyond, we get to enjoy 2 Tasting Portion for the price of 1 ✌ (U.P $17.90)

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