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Desserts!

Desserts!

Featuring Bao Makers, Strictly Pancakes, Hot Pans, Savour 2016, Vanilla Bar & Café, Coolplay Soft Serve, Bonheur Patisserie (PasarBella @The Grandstand), Everything With Fries (Bugis Junction), YiLi PaoPao Ice (Orchard), St. Marc Café (VivoCity)
Zhihui Lim
Zhihui Lim
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Fragrant, not too sweet and I liked how it’s just like bandung, so I guess you either love it or hate it. I’m all for anything-rose so this worked for me!

  • 1 Like

The only dessert on the menu - creamy; red tea jelly made in house (aromatic but thought it could be even stronger) but I loved the texture. Can’t say the same for the pearls which were rather hard but it could be an off day. Pretty good ending to the meal with this overall.

  • 6 Likes

This is one soft serve that I’ll definitely go down to Matchaya for.

Everything was as I remembered with that nutty fragrance, drizzled with more goma sauce; but the texture didn’t seem as consistently smooth/ creamy.

Shirogoma is exclusive to their pop up at Takashimaya!

  • 4 Likes

Haven’t had a good Date Pudding in awhile - thanking my lucky dessert stars that I got to try this during the eatup here! The moist date cake wasn’t cloying at all, goes superbly well with the dulce de leche custard, espresso agar and the most delightful crunchy cashew brittles for differing textures, making this a dessert that welds beautifully together. 🤤

So good, except for the top layer of matcha white chocolate (?) which was a tad too sweet for my liking, I loved the pillowy soft Swiss roll, generously filled with fragrant, smooth matcha cream that was mildly bittersweet. Think I could’ve easily finished it on my own🤭

  • 5 Likes

Light and not too sweet overall. Loved the soft delicate lychee mousse and not overly perfumey fragrance from the rose layer. The sponge was a tad dry if you actually eat it on its own but just right when eaten together which you probably should cos it’s not kuehlapis😛. We got the 500g whole cake, $48.

  • 4 Likes

Everyone preferred the 🍉🍓 for its refreshing fruity element from the thick layer of watermelon and fresh berries/grapes; with also subtle rose fragrance from the whip cream.

Fluffy sponge, sweet strawberries, light sweet cream that comes at a price to both the wallet and the tummy

Out and about, what I wouldn’t give to have this right now 🔥🔥 This is the regular size and the portion is huuuuge! With graham crackers for a little crunch and a drizzle of strawberry, the mildly cheesy soft serve was smooth and what I really liked is how it wasn’t too sweet overall.

Haven’t been here in a bit, happy to see that there’s a new flavour, and my all-time favourite at that (ok, I have many favorites).

As usual, the gelatos are consistently smooth and creamy. Earl Grey with Lemongrass was very refreshing and well-balanced while Pistachio (additional $1) was delightful but slightly on the sweeter side.

Same ol’. Except it comes with blue instead of green spoon, also with the option of strawberry froyo, service could be better and they should probably separate the durian cos mine had hints of it. I like durian but not here🤷🏻‍♀️

  • 4 Likes

Posting immediately for the free ice cream as their opening promotion🙃 Ice creams here are organic, from Denmark and a little pricey but quite like the white chocolate rose! Very smooth and not too sweet with subtle rose flavour that isn’t too perfumy.

  • 2 Likes

Omnomnomnivore

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Curated by our editors, featuring great places and the latest food news.
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Go Beyond in Tanjong Pagar 1-for-1 pastas, Sichuan bites, burgers and more in the CBD
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Let’s Talk Natural Wine What is natural wine and why you should be drinking it — tonight.
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