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Desserts!

Desserts!

All the desserts that will satisfy your sweet tooth.
Jonathan Lim
Jonathan Lim

Located along Middle Road (a stone’s throw away from Mellower Coffee), HAYO is a newly opened yogurt bar that serves handcrafted yogurt beverages made from scratch using 100% Australian premium cow milk and various flavourful ingredients.

My favourites are the Avo-Cardio ($7.70) and Peachy Paradise. The former is thick and creamy, and hits you with a luscious mouthfeel while the latter is sweet and refreshing with a well balanced peach and yogurt flavour. The yogurt beverages here are ideal for a healthy meal replacement, a guilt-free midday snack, or a nutritious accompaniment to any meal.

Each cup also comes with a leafy green homemade shortbread cookie that you can either have by itself or dip in your beverage.

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Located along Middle Road (a stone’s throw away from Mellower Coffee), HAYO is a newly opened yogurt bar that serves handcrafted yogurt beverages made from scratch using 100% Australian premium cow milk and various flavourful ingredients.

My favourites are the Avo-Cardio and Peachy Paradise ($6.80). The former is thick and creamy, and hits you with a luscious mouthfeel while the latter is sweet and refreshing with a well balanced peach and yogurt flavour. The yogurt beverages here are ideal for a healthy meal replacement, a guilt-free midday snack, or a nutritious accompaniment to any meal.

Each cup also comes with a leafy green homemade shortbread cookie that you can either have by itself or dip in your beverage.

While the Cloud Beta V.01 is the more popular item, i actually liked the Choc more, which uses the same shortbread base, topped with a blend of milk & dark chocolate mousse, and caramelised banana filling. Overall taste was rich but not too cloying.

Recently checked out LUCID, a new minimalistic café located at 38 Hamilton Road serving bakes and coffee from @thoughts.bake and @37waves respectively.

Making the waves on social media recently is the Cloud Beta v0.1, a cake consisting of white chocolate mousse with strawberry basil filling on a shortbread base. It certainly looked too pretty to eat, while taste wise it was light and not too sweet.

The Lemon Cheesecake came literally in the shape of a Swiss cheese, although the tangy texture reminded me more of a pudding than cheesecake. This will suit those looking for something light and citrusy, but i wished the portion was bigger though.

I recently checked out Brown Butter with my friends, a new insta-worthy café located at Forum The Shopping Mall that serves equally pretty desserts!

Among the 2 smoothies, i preferred the Acocado which was creamy yet not too sweet in comparison to the Beet which was kinda diluted. Both are topped with avocado ice cream with a chocolate ‘seed’ in the middle. That said, $10.90 for a smoothie is kinda overpriced don’t you think?

House on the Moon is a contemporary fine-dining dessert bar that pushes culinary boundaries with its curated desserts. Indulge in the Kalea 65, which is one of the best cheesecakes i’ve tasted so far! The taste is so rich and creamy with a thick centre that flows out as you pierce through the burnt centre! This is best paired with mango or passion fruit tea!

And to think this was created mistakenly by a drunken chef for an after party on street 65 (hence the name) in Sri Lanka... a drunken mistake that resulted in the best cheesecake in town!

My first visit to Gather and i ordered their two most popular items, Burnt Caramel Crepe (sweet) and Off the Bone Galette (savoury)!

I enjoyed the Burnt Caramel Crepe (although its a tad overpriced), with the soft & eggy crepe soaking up the fragrant Bordier butter and burnt caramel really well! Seen many reviews talking about the noise situation, and i have to agree that it was really noisy when i dined there, so hopefully they can do something about this.

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I’m not kidding when i say that their warabi mochi is really addictive, cos i’ve been back at least 3 times over a course of a week just to eat this! Available in kinako or matcha, the mochis here are incredibly soft with a melt in the mouth texture, with the brown sugar syrup at the side adding a nice sweet touch overall. Plus at $4 a plate, this is probably one of the cheapest dessert options in town!

*For all healthcare workers, simply show your employment pass to enjoy 50% off all items from now till 31st March 2020.

Unique Dessert Labo Mel Pot is a recently opened dessert stall located in Hokkaido Marche that serves a range of delectable Japanese desserts.

For a limited time only, they have launched the Matcha Lovers, a matcha drink that is all about matcha! Matcha waramochi tea topped with ingredients like matcha warabimochi, matcha kitkat, matcha pudding, matcha milk and whipped cream, this will certainly satisfy if you’re looking for something light and easy on the palate.

*For all healthcare workers, simply show your employment pass to enjoy 50% off all items from now till 31st March 2020.

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While MASA is perhaps more well known for their artisanal dim sums, they also serve a delectable selection of cakes too. Featured is the very instagrammable Watermelon Lychee Roll that’s light and refreshing in taste! Perfect for an after meal indulgence!

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Every time i find myself in the east and craving for some Chinese desserts, this is my go to place!

Jin Yu Man Tang serves an extensive selection of Chinese desserts and featured here is the Taro Ball with Grass Jelly + Red Bean & Mango. This is definitely a refreshing dessert to beat the heat with chewy taro balls, sweet red beans and grass jelly that has a good firm bite! The dessert is not too overly sweet as well, which is another plus point!

5 Likes

Constantly on the hunt for good eats! Instagram: @jonnyboyeats

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