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Alex Chua
Alex Chua
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Rice . Porridge . Kway Chap

The rice comes with braised duck that was tender and flavourful, on top of yam rice which was fragrant and tasty, especially when had with the sauce drizzled over it.

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Mian

The char siew and roasted meat were dry and tasted average, with the latter faring better for its crackling skin and fattier cuts. The rice tasted slightly better with the sauce drizzled over it.

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The soft eggs on top comes with a runny core, spiced in sumac and drizzled in Greek yoghurt that can be further enhanced with the lime! It is also served with Turkish bread at the side that was great to dip with the meat.

Alex Chua

Level 10 Burppler · 2721 Reviews

The art of having great food, coffee and drinks. Instagram: @makanarts

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