Western

The revamped Kenny Rogers Rotisserie still serves very good rotisserie chicken but their corn muffin is no longer as moist. There are also new additions to the menu such as nasi lemak.

https://hungryghost.sg/kenny-rogers-roasters/

Besides serving up affordable gourmet charcoal-grilled meats such as Argentina Ribeye and Baby Back Ribs, Meet 4 Meat in Brunners Coffeeshop also offers the cheapest beef wellington in Singapore.

https://hungryghost.sg/meet-4-meat/

Alley on 25 offers value-for-money set lunch and dinner where you get to sample their signature dishes from 4 kitchen in two-course (S$36) and three-course (S$42) meals.

https://hungryghost.sg/alley-on-25/

3 Monkeys at Pasir Panjang is a cheeky monkey-themed restaurant that specializes in handcrafted burgers and craft beers.

https://hungryghost.sg/3-monkeys/

Wild Honey is one of my favorite restaurant for all-day breakfast created with inspiration from countries around the world.

https://hungryghost.sg/wild-honey/

Come down to Eggslut for a egg-centric meal. The sandwiches are humongous and delicious to boot.

https://hungryghost.sg/eggslut/

Cali at Ascott Raffles Place celebrates their 10-year anniversary with No-Inflation menu that features dishes from their first menu with no price increase.

https://hungryghost.sg/cali-ascott-raffles-place/

Fish & Chicks serves Western dishes with an Asian twist at affordable prices at 12 locations around Singapore.
https://hungryghost.sg/fish-chicks-square-2-novena-asian-fusion-western-dishes/

Amber West is ITE College West’s School of Hospitality fine-dining training restaurant where students put what they have learnt into practice. The food is as good as restaurants outside with a touch of elegance.

https://hungryghost.sg/amber-west/

CLOVE on level 2 of Swissotel The Stamford has been revamped into a casual western restaurant that serves handcrafted burgers made with sustainably-sourced ingredients.

https://hungryghost.sg/clove/

The Queen and Mangosteen at VivoCity serves many classic British dishes such as Haddock Fish & Chips, Sticky Date Pudding and Shepherd’s Pie with amazing waterfront view of Sentosa. https://hungryghost.sg/the-queen-and-mangosteen/

Luke’s Lobster offers sustainably-sourced lobster roll, crab roll, shrimp roll, clam chowder and lobster bisque. https://hungryghost.sg/lukes-lobster/